I used pork floss for this because I only have that at home.
Before frying...
Some of the better looking ones XD
The end product.
As you can see, there's only 1 plate which is so little but the wrapping took me about 3 hrs!! All my precious time /.\ By the time I finished, it was already late, so I went straight to bed. That's why I'm only posting this today. I guess that's all~




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